Quality & Safety
At Khaya Nuts (Pty) Ltd, nothing is more important than quality and safety. We are certified by the South African Institute of Baking with a Superior
rating and our facilities are routinely inspected by third-party inspectors, allowing Khaya Nuts (Pty) Ltd to maintain and improve our HACCP programs
and Good Manufacturing Practices. Our safety and quality control regimen includes X-ray inspection, laser sorting, and hand inspection.
South African Department of Health Certified
Certificates of Analysis with Chemical Control
Plant Sanitation Program
Metal Detection with Micro-Analytical Program
Product Recall Program
Vendor Quality Monitoring
Weights and Measures Control
Inventory Rotation Control
First In, First Out .
We have decades of experience in processing different
types of nuts to meet our customers food safety specifications. We know the importance for our customers
of receiving a dependable and consistent product. We provide a high-quality product by combining advanced
electronic processing equipment with highly focused and
well-trained personnel. Every nut that leaves our facility
has gone through a series of specialized pieces of equipment including optical scanners and is reviewed on conveyors by personnel before being packed and shipped.
Address : 5 Fricker Rd Illovo, Johannesburg, 2196 South Africa.
Email : firstname.lastname@example.org email@example.com
Copyright 2012. All Rights Reserved Khaya Nuts (Pty) Ltd.